Once you find the delights hidden in the Pantry you'll never want to leave

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Sausage Fry-up two organic eggs- choice of scrambled, fried or poached, with beef sausage, mushrooms in tarragon butter, roasted cherry tomatoes Heinz baked beans with a choice of potato rosti or fried potatoes and a slice of toast                           9.20

Vege Breakfast two organic eggs- scrambled, fried or poached, two vegetarian Lincolnshire sausages, mushrooms in tarragon butter, roasted cherry tomatoes, beans with a choice of potato rosti or fried potatoes and a slice of toast

8.80

Smoked Salmon and Organic Poached Eggs on sourdough toast served on a bed of watercress and topped with a dollop of hollandaise sauce

8.40

Halloumi Breakfast pan-fried halloumi, organic poached egg, mushrooms in tarragon, cherry tomatoes, watercress and houmous with sourdough toast

8.70

Welsh Rarebit with grilled Longman mature cheddar cheese served on a bed of watercress with a dollop of horseradish or chutney.   7.20                                                                                       -Topped with organic poached egg option 8.20

Mushrooms in Tarragon Butter with Avocado and homemade houmous served on toasted sourdough bread  (Vegan option without butter)   7.20                                                                    -Topped with organic poached egg option 8.20

Pantry Breakfast locally made beef sausage with a slice of Welsh Rarebit, organic poached egg, avocado, watercress and roasted cherry tomatoes. 8.40

 

LUNCH MENU  - served from 11.30

 

Homemade Soup of the day served with sourdough bread 5.20      Soup and Slice of Welsh Rarebit 7.30

Soup & Sandwich Combo with a sandwich or toastie 7.30

Oven Baked Rosti Florentine Rosti potatoes baked with spinach, cream and melted Longman mature cheddar cheese topped with a poached  egg  8.85

Jacket Potato with homemade houmous, avocado and roasted veg with a salad garnish  7.40

Handmade Beef Burger in a floured bun served with our salad garnish and a choice of toppings;

Brie tomato and real ale chutney 7.50  

Avocado, roasted peppers and sweet chilli sauce 7.50

mature cheddar cheese, caramelised onions and tomato 7.00

                                                                                                      add hand cut chips 2.40

Falafel Burger lightly spiced falafels in a floured bun with home-made houmous, avocado, cucumber and a yoghurt mint dressing served with proper chips and salad garnish  (Vegan option without yoghurt dressing) 8.75

Halloumi Wrap pan-fried halloumi, falafels, tomato and caramelised onions in a sweet chilli sauce 6.40

with hand-cut chips +2.40

Meatball and Avocado Wrap with beef meatballs caramelised red onions and tomatoes 6.70

with hand-cut chips +2.40

Brie tomato and Avocado Toastie 5.95

Tuna Melt. Cheese and tuna with capers Toastie  5.95

Cheddar Cheese Pesto and Tomato Toastie 5.40

 

The Wraps and Sandwiches are served with a salad garnish and crisps

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THE HIDDEN PANTRY ALL DAY BRUNCH MENU